Trehalose Powder food grade

Trehalose Powder food grade

📌 Product Introduction
Name: Trehalose
Alias: seaweed disaccharide, mushroom sugar
Appearance: white crystalline powder
Source: Naturally found in mushrooms, seaweed, yeast, shrimp, etc., and can also be made by enzymatic bioconversion of starch.
Properties: The sweetness is about 45% of sucrose, the taste is mild, the stability is high, and the hygroscopicity is low.
🧬 Ingredient Introduction
Trehalose is a non-reducing disaccharide composed of two glucose molecules connected by an α, α-1,1-glycosidic bond. It has excellent moisturizing, antioxidant and protein protection functions, and is an important representative of natural functional sugars.
CAS No.:99-20-7
Synonym: Mycose, Fucose
Molecular formula: C12H22O11
Origin: China
Production capacity: 100 tons per month
Transportation packaging: 25/barrel
Certificate. ISO9001/Halal/Kosher

Description

Product Name

Trehalose Powder

Heavy Metal

≤10ppm

Loss on drying

≤ 5.0%

 

Description:

1.⭐ Product Features
✅ High stability: high temperature resistance, acid and alkali resistance

✅ Low hygroscopicity: easy to store, not easy to agglomerate

✅ Water retention and freshness preservation: extend the shelf life of the product

✅ Good taste: no odor, sweet taste

✅ High safety: low glycemic index, suitable for diabetics
2. Summary
Trehalose is a safe, stable and versatile natural sugar. It has the functions of food sweetener, cell protector and natural moisturizing factor, and is an ideal raw material in the formulation of modern functional foods, nutritional health products and skin care products.

 Function

🛡️ Cell protectant
Can stabilize protein structure and protect cell membrane, widely used in biological preservation, skin care, and medicine.

💧 Strong moisturizing effect
Strong hydrophilicity and water retention ability, suitable for skin care products, facial masks, etc.

🍬 Improve taste
In food, it can increase sweetness and improve taste, while preventing candy from becoming hard or wet.

🧪 Heat-stable carrier
Often used as an excipient and protective agent in pharmaceutical and health care product preparations to increase product stability.

Product Application

🍬 Food and Beverages: Used in candies, beverages, and baked goods to improve taste, prevent moisture, and extend shelf life.
💊 Health Products and Medicines: Used as a carrier, filler, and antioxidant to improve formula stability.
🧴 Cosmetics: A natural moisturizer in skin care products that delays skin dryness and protects protein structure.
🧪 Preservation of Biological Preparations: Used for dry protection of enzymes, vaccines, probiotics, etc. to prevent active substances from denaturing and becoming ineffective.

OEM/ODM Service

 

Greennee offers comprehensive OEM and ODM services to meet your specific needs. We can assist with:

● Private Labeling: Package our products under your own brand name.

● Packaging Design: Create attractive and informative packaging solutions.

 

Product Packaging and Logistics

 

Our standard packaging  is food-grade sealed bags to ensure product freshness and safety during transportation. We offer various packaging sizes to accommodate different order quantities. We also provide customized packaging options to meet your specific branding and marketing needs. We work with reliable logistics partners to ensure timely and efficient delivery of your orders worldwide.

 

Storage Situation

Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat.

 

Shelf Life

two years under well Storage situation and stored away from direct sun light.

 

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